Sub Cook

JOB DESCRIPTION:
Assist head cook with meal preparation, service and clean-up, washing dishes, food ordering and stock rotation. Completion of paperwork and overall cleanliness of kitchen, storage areas and all equipment.. Hours are 7 a.m. - 1:30 p.m. Monday through Friday when school is in session. Must be able to fill in for head cook when needed. $15.95/hour.

QUALIFICATIONS:

High School diploma or equivalent.

Basic computer literacy is required.

Organizational skills.

Demonstrated ability to work with others in a positive, productive way.

Demonstrated ability to communicate effectively with staff, parents, and the community while projecting a positive image that enhances the school.

Ability to follow and interpret oral and written directions.

Meet all state and federal requirements.

Licensed driver with vehicle.

Ability to complete tasks in a timely manner.

Ability to lift a minimum of 50 pounds.

Can apply online or pick up a paper application in the Business Office, 430 St. Joseph Street, Union City, MI 49094.