School Nutrition Cleaner/ Kitchen Assistant

School Nutrition Cleaner/ Kitchen Assistant - Vacancy ID: 275512
Open Vacancy
Vacancy Details
School Nutrition Cleaner/ Kitchen Assistant
Middle School/High School
1
N/A
Open until filled
Contact
Tera LaCrosse
Operations HR Generalist
414-766-5077
Position Details
As soon as possible
Varies
School Year, M-F 1:30-4:30pm/Varies
Part Time
Our Nutrition Services Department is seeking a responsible, dependable, and organized professional to be our Cleaner/Kitchen Assistant. This position is responsible for cleaning, maintaining and sanitizing our Kitchen, Serving Lines, Storage Areas, Multi Purpose Room (MPR)/Cafeteria. Duties of this position may include assisting in receiving and organizing supplies, the preparation of food items and perfoming other job related functions. Other duties as assigned by the Director of Nutrition Services. This is a part-time position 3-4 hours per day or 15-20 hours per week during the school year. Start and end times may change based on department needs.
Position Responsibilities:
Multi-Purpose Room/Cafeteria:
- Wash table tops and seat benches
- Fold tables
- Sweep entire MPR and Serving Lines, scraping gum and food if necessary
- Mop serving line
- Wash MPR floor with scrub machine
- Replace lunch tables (unless notified of activity use in MPR)
- Take out MPF garbage and line all garbage bins with new bags
- Replace serving line equipment and lock serving line gates
- Clean the floor-scrubber machine and return it to its storage place, charge when needed
- Sweep entire kitchen (under equipment as well) and dishroom, cold/dry storage areas, (and office as needed)
- Once per week, move warmers from serving line wall and clean floor under and behind
- Empty mop bucket and properly clean and hang mop to dry
- Turn off lights and lock kitchen
- Other duties as assigned by the Director of Nutrition Services
- High school Diploma
- Valid Wisconsin Driver's License
- Must be able to lift, pull, push, and move heavy carts, boxes, tables and equipment (50 pounds or more) without assistance. Must be able to twist, bend, and turn with carts and boxes in hand.
Key Skills and Abilities:
- Must demonstrate sound time management and organizational skills.
- Must have excellent interpersonal communication skills.
- Must be able to earn trust and confidence from their co-workers and be able to take personal accountability.
- Must be able to work independently as well as within a team.
- Must demonstrate strong convictions and support for the District's and School's mission, vision and goals.
- Ability to work positively, effectively, and ethically with students and staff.
- Ability to perform duties with awareness of all district requirements and policies.
- Must follow sanitation and safety requirements when performing all duties associated with this position and/or other duties as assigned by the Director of School Nutrition, to ensure compliance with department standards.
Candidate Requirements
- Resume
- Custom Questions